KHANYA MZONGWANA (IG: @yuluishii) is a 27 year old chef, food stylist, consultant, recipe developer, food writer and avid eater from the small but vibrant coastal city of Port Elizabeth. She has been cooking for almost ten years and currently writes for Woolworths TASTE Magazine as well as Eat Out Magazine’s online publication.
Khanya is currently the food consultant at +27 Cafe and has designed their vibrant new spring/summer menu, and she also manages events and social media for the gorgeous architect-owned coffee shop, adding a flourish to the space which is unique to herself. She also consults for Capital Craft Beer Academy and African Beer Emporium.
When she’s not working with these fine establishments, she hosts a pop-up restaurant in various venues around Gauteng with her partner where they rediscover food from all corners of the globe – the Off The WallPop-Up Restaurant.
She will be in Cape Town at 1pm on Saturday, 22 October at 61 Loop Street, CBD.
Tickets cost R280. Book with her team by sending an email to firstname.lastname@example.org or making a deposit to the following account:
OFF THE WALL POP-UP RESTAURANT
Nedbank Current Account
Acc No: 1104950960
Branch Code: 160245
Branch Name: Hatfield